12 Finest Japanese Tonkatsu Restaurants 2022 For

Love your Japanese Pork Cutlet? Tonkatsu 豚カツ is the prominent Japanese recipe of deep-fried cutlet, usually offered with rice, shredded cabbage with Japanese Worcestershire sauce.

If you browse a food selection, there are typically the fundamental options to make– “employ” or “rosu”?

Well, “employ” would certainly imply “pork fillet” which is lean pork tenderloin and also for that reason leaner and also much healthier (in some cases a lot more costly); while “rosu” is “pork roast” which utilizes a richer cut of pork with a layer of fats along the side, and also would certainly be juicier and also fattier.

While “load” describes “pig”, several dining establishments in Singapore likewise provide poultry and also fish and shellfish variations.

Right Here are 12 Japanese locations in Singapore to please your Tonkatsu desires:

Hajime Tonkatsu & & Ramen
1 Maju Method, myVillage @ Serangoon Yard, # 02-07/8/ 9, Singapore 556679
Tel: +65 6509 9952
Opening Up Hrs: 11:30 am– 2:45 pm, 5pm– 9pm (Mon– Sunlight)

Cook Tan-San is Singapore’s initial Tonkatsu Cook after understanding the art of Tonkatsu in Japan. He went back to Singapore to lead the kitchen area of Tonkichi and also in the future ended up being the Leader Cook of the popular Tampopo.

Hajime is Japanese for “starting” and also the brief type for ” Hajimemashite” which implies ” Good to fulfill you!”

There are 2 electrical outlets in Singapore, at Serangoon Yard and also Thomson Plaza.

Experience Cook Tan-San’s 25-year cooking mastership with trademark recipes at cost effective rates, like the exceptionally succulent and also tender Costs Pork Loin ($ 22.90 for collection, $18.50 ala carte) making use of air-flown Japanese pork.

Various other Tonkatsu products consist of Nagoya Miso Fillet ($ 19.90), Nagoya Miso Loin ($ 19.90), Pork Loin ($ 18.90), Pork Fillet ($ 18.90), Ebi & & Pork Fillet ($ 19.90), Ebi Fry ($ 18.90) and also Poultry Katsu ($ 17.50). Rates suggested are for collections.

It is covered with newly made breadcrumbs for that additional crisis, offered with miso sauce from Nagoya and also some carefully shredded rejuvenating cabbage.

Each order features a dish of Niigata rice, Tonjiru soup, and also ground baked sesame.

Katsuya
85 East Shore Roadway, Singapore 428787
Tel: +65 6344 8183
Opening Up Hrs: 12pm– 2:30 pm (Sat, Sunlight), 6pm– 9:30 pm (Tues– Sunlight), Shut Mon

Katsuya situated at East Shore is understood to offer among the most effective Tonkatsu in Singapore, helmed by Singaporean Cook Kervin Tay. It might not be that in-the-radar, however Tonkatsu followers have actually been heading to this simple informal restaurant.

Secret attribute is that costs sunflower oil is utilized for the deep-frying, without included MSG and also much less salt.

On the food selection are Hire ($ 24), Rosu ($ 24), Kaki which are Japanese Oysters ($ 28), Unagi ($ 27), Ebi Shellfish ($ 32) to Hokkaido Rosu ($ 39). They likewise use Wagyu Beef Katsu ($ 65).

Some restaurants might locate the rates a little on the high side.

I located the items light-crunchy with an abundant, tender bite yet not specifically oily. Unique reference to both the tonkatsu and also sesame sauces.

The criterion was still there also after I took another look at after years apart.

Imakatsu
7 Wallich St, Guoco Tower # 01-06, Singapore 078884
Tel: +65 6822 7912
Opening Up Hrs: 11:30 am– 2:30 pm, 5pm– 8:30 pm (Mon– Sunlight)

The initial Imakatsu at Roppongi was formerly suggested as a Bib Gastronomist dining establishment under the Michelin Overview Tokyo 2015.

There is one more electrical outlet at The Celebrity Panorama.

The dining establishment understood for 3 points: unique food preparation approach of double-frying the food products; initial sauces; and also very carefully picked active ingredients.

Imakatsu has an unique frying approach and also utilizes initial combined oil which assists to secure in the complete preference and also fragrance of the pork.

Specialized products consist of Costs Pork Loin Cutlet Zen ($ 23.80), Pork Fillet Cutlet Zen ($ 19.80), Mentaiko Loin Cutlet Zen ($ 21.80), Poultry Fillet Cutlet ($ 14.80) and also Pork Loin Cutlet Curry ($ 21.80)

Some reasons that I suched as Imakatsu: the free-flowing chopped crisp fresh cabbage accompanied with great smelling goma sauce (easy satisfaction); the mix of light crisp of the breaded crumbs matched with tender pork, all with a slim layer of fats.

Tonkatsu by Ma Maison
333A Orchard Roadway, # 02-35 & &# 02-36 Chinese Gallery, 238897
Tel: +65 6733 4541
Opening Up Hrs: 11am– 3pm, 5pm– 10pm (Mon– Fri), 11am– 10pm (Sat– Sunlight)

This principle is by Ma Maison, understood for their Japanese-Western food, and also stunning Japanese fruit tarts.

The suggested at Tonkatsu by Ma Maison is the Kurobuta Rosu Katsu (from $33.80) which is carefully matured for numerous days prior to they prepare to be offered.

The durable and also delicious pork cutlet can be consumed on its own, or coupled with homemade wonderful or zesty Tonkatsu sauce.

If you are a follower of thick pieces of pork, the tonkatsu went to the very least 2cm thick. When sinking your teeth right into the thick piece of tender lightly-salted pork piece, visualize the mouthful.

Worthwhile of reference is that the multigrain and also white rice is prepared Kamado design which is a standard Japanese food preparation approach, discharging an unique great smelling.

There is likewise complimentary circulation cabbage, tonjiru and also rice soup.

Tampopo
391 Orchard Roadway, #B 2-33 Takashimaya Shopping Center, Singapore 238872
Tel: +65 6235 2318
Opening Up Hrs: 11am– 9:30 pm (Mon– Sunlight)

Individuals recognize Tampopo as the Japanese dining establishment offering Tonkatsu. It is so called after the Dandelion blossom, which remains gorgeous and also solid also in difficult atmospheres, and also the Japanese funny Tampopo, concerning a ramen vendor that got rid of all chances.

The proprietor has the label of “Papa of Tonkatsu”.

Products consist of the Top-Grade BP Tonkatsu Establish ($ 31), United States Pork Loin Tonkatsu Establish ($ 21.30), Kurobuta Loin Tonkatsu Establish ($ 31.80), to a Much Less Fat BP Loin Cutlet Establish ($ 28.70).

What’s fascinating is likewise the addition of split Tonkatsu pork which is prominent in Yokohama, however not so typically seen in Singapore. There are likewise mentaiko, Takoyaki and also cheese split cutlets.

The normal tonkatsu entails frying the whole item of breaded pork, while the split cutlet lines very finely cut pork with each other right into a solitary cutlet and also deep fried.

The outcome– you do not obtain a hard item of meat and also rather a lighter and also leaner variation which does not really feel as hefty.

Tonkichi
391 Orchard Roadway, Ngee Ann City, # 04-24 Takashimaya, Singapore 238872
Tel: +65 6735 7522
Opening Up Hrs: 11am– 3pm, 5pm– 9:30 pm (Mon– Thurs), 11am– 10pm (Fri– Sat), 11am– 9:30 pm (Sunlight)

Tonkichi can be taken into consideration as the leader of Tonkatsu specialized dining establishments in Singapore, as it was evidently the initial when begun in 1992.

They have 2 sort of tonkatsu meat– pork fillet and also pork loin, all very carefully picked and also cut.

Offerings consist of Hire Katsu Establish ($ 22), Rosu Katsu Establish ($ 22), Hire & & Rosu Katsu Establish ($ 28), Organic Poultry Katsu Establish ($ 23), and also Organic Poultry Katsu Establish ($ 23).

Obviously, their pork fillet can be reduced despite having simply chopsticks.

Opt For the Costs Rosu Katsu Establish with deep deep-fried pork loin ($ 36 for Iberico, $32 for Miyazaki, $30 for Kurobuta) with an excellent later on of fat and also tender appearance, offered with rice, miso soup, cabbage and also pickles.

Saboten
100 Tras Road, 100AM # 03-13, Singapore 079027
Tel: +65 6904 4032
Opening Up Hrs: 11:30 am– 3pm, 5:30 pm– 10pm (Mon– Sunlight)

Saboten is among the biggest Tonkatsu chains with over 500 shops globally being experts in Katsu.

From Loin Katsu Gozen ($ 24.50), Tenderloin Katsu ($ 24), Grated Radish Loin Katsu Gozen ($ 21.50), to Poultry Katsu Don Gozen ($ 19) have your fill on dishes skilfully damaged and also fried.

Rice utilized is 100% Uonuma Koshihikari rice imported from Japan, crushed to get to ensure that it is cosy and also light.

The unique tonkatsu sauce is stated to be constructed from 10 various flavors and also onions, apples, carrots and also tomatoes to highlight the most effective flavour.

If you enjoy your cheese, have the Nigiwai Loin & & Cheese Tenderloin Katsu Gozwn ($ 24.50) plate with a blend of Fifty percent Pork Loin Katsu and also Cheese Tenderloin which is crunchy outside, oozy in the center.

Kagoshima Cooking Area
100 Tras St, 100AM Shopping Mall # 03-13, Singapore 079027
Opening Up Hrs: 11:30 am– 2pm, 5:30 pm– 10pm (Mon– Sunlight)

Among the most recent names on this checklist, Kagoshima Kitchen area likewise situated at 100AM Shopping center brings high quality wagyu and also kurobuta pork from Kagoshima.

The Japanese black livestock and also Berkshire pigs are apparently elevated hassle-free with remarkable farming strategy.

For that reason, clients can take pleasure in the inflammation of the meat together with the crispiness of the external later on.

Trademark products consist of Kagoshima Kurobuta Loin Tonkatsu ($ 20), Kagoshima Kurobuta Rib Loin Tonkatsu ($ 23), and also Kagoshima Kutobuta Boston Tonkatsu ($ 23).

They come offered with cabbage salad, with option of tonkatsu or demi-glace sauce. Some recipes are restricted to 5 or 10 collections per day.

Ginza Anzu
1 Kim Seng Boardwalk # 01-113/114 Great Globe City, Singapore 237994
Tel: +65 6977 9815
Opening Up Hrs: 11am– 9:30 pm (Mon– Sunlight)

Those that miss out on Ginza Anzu which was formerly from Japan Food Community at Wisma Atria, would certainly be thrilled to recognize that the tonkatsu professional has actually resumed at the overhauled Great Globe.

Ginza Anzu is a farm-to-table principle restaurant initially from Kyushu, popular for their pieces of Tonkatsu.

They are understood to prepare their tonkatsu recipes with fresh active ingredients primarily imported from Kyushu, while pork is sourced from United States and also Canada.

As their moms and dad business is a meat dealer, the choice procedure of the pork is stated to be a lot more strict, with some meats experiencing a distinct aging procedure.

Several of their trademark products consist of Ginjo Pork Fillet Katsu Establish ($ 32.00), Ebi Fry (Deep Fried Shrimp) & & Pork Fillet Katsu Establish ($ 33.00), Pork Loin Katsu Curry ($ 24), and also Pork Fillet Katsu Curry ($ 26).

While I located the pork to have a charming crunchy gold panko crust, the appearance was a little bit completely dry and also not as ‘magnificent’ or anticipated for the cost paid.

All the peripherals were of high quality, from the cosy rice (they make use of typical cauldron to prepare the Japanese rice), series of sauces, to crispy cabbage.

Romankan Yokohama
Millenia Stroll # 01-88/89, 9 Raffles Blvd, Singapore 039596
Opening Up Hrs: 11am– 8pm (Mon– Thurs), 11am– 9pm (Fri– Sunlight)

This is an informal Japanese restaurant that offers made-to-order Tonkatsu, Japanese Curry Rice and also Katsu Sando– breaded pork smeared gently in mustard and also snuggled in between pieces of soft, white bread.

Its previous store room at Takashimaya has really been changed by Kimukatsu, and also Romankan Yokohama has in turn has actually transferred to Millenia Stroll.

Offered with potato wedges and also steamed broccoli, I will not claim that the pork cutlet items of the Katsu Curry Teisyoku ($ 18) were ultra-crispy, however were trustworthy, flavorful and also tender sufficient. Keep in mind that the pork utilized was a lot more to the lean side.

The rates are nett, and also have actually hardly enhanced for many years.

Kimukatsu
B2 Takashimaya, Ngee Ann City, 391 Orchard Roadway, Singapore 238801
Opening Up Hrs: 10am– 9pm (Mon– Sunlight)

Kimukatsu is taken into consideration a reasonably prominent tonkatsu (pork cutlet) chain dining establishment in Japan.

The unique point remains in its “mille feuille” kind of pork cutlet, developed by piling 25 layers of very finely cut pork with each other.

The item is after that covered with panko, deep-fried in reduced temperature level for 8 mins, after that established up and down for 2 mins to vapor.

This leads to a gold crunchy-exterior, tender-interior in which warmth is spread out uniformly inside in between the layers.

Kimukatsu Singapore uses 6 kinds (contrasted to Japan’s 7), consisting of Initial ($ 14.90), Black Pepper ($ 15.90), Ume Shiso ($ 16.90), Cheese ($ 15.90), Garlic ($ 15.90) and also Yuzu Kosho ($ 16.90). If you have actually attempted Japan’s variation,

Might require to maintain your assumptions reduced as this can be disappointingly-underwhelming specifically.
Maruhachi Donburi & & Curry
671 Edgefield Plains, Singapore 821673

Opening Up Hrs: 11am– 9pm (Mon, Joined– Sunlight), Shut Tues

Maruhachi might not be a dining establishment, however has actually made some waves for offering restaurant-quality Tonkatsu in simple coffeeshops in the heartlands.

Besides its initial electrical outlet at Punggol (671 Edgefield Plains), there are stalls at 429 Jurong West, 51 Havelock Roadway, 365 Sembawang Crescent, 373 Bukit Batok, 818 Choa Chu Kang, 27 Jalan Mas Puteh, and also 204 Bedok North St 1.

Maruhachi Donburi & & Curry at Edgefield Plains Punggol entered into the spotlight due to the fact that the owner-hawker was an ex-head cook of Ginza Bairin Singapore electrical outlet.

On its food selection are 3 major areas– Teishoku establishes offered with Japanese rice and also miso soup, Curry Rice, and also Donburi bowls.

Several of the highlights consist of Blackpig Katsu Establish ($ 15.80), Pork Katsu Establish ($ 11.80), Poultry Katsu Establish ($ 10.80), Ebi Shellfish Fry Establish ($ 13.80), Poultry Karaage Establish ($ 10.80), Kaki Oyster Fry Establish ($ 15.80), Pork Katsu Curry ($ 9.80), and also Pork Fillet Katsu Curry ($ 10.80). Fresh bread crumbs also known as nama panko

is utilized to guarantee crispiness of the katsu, while the meats are deep-fried in 100% cottonseed oil to highlight the fragrance and also flavour of the katsu.
Various Other Associated Access
8 Conveyor Belt Sushi Restaurants In Singapore
8 Inexpensive Japanese Yakiniku In Singapore
10 Ligament Specialized Restaurants In Singapore
10 Inexpensive Bara Chirashi & & Kaisendon In Singapore

10 Finest Japanese Omakase Dining Establishments In Singapore * Comply With @DanielFoodDiary on Facebook, Instagram and also Youtube