15 Must-Try Spanish Dining Establishments In Singapore--

Hola! Spanish food is understood to be tasty, enjoyable, vibrant, as well as often edgy.

If you are searching for genuine Spanish food from Paella, Patatas Bravas, Croquetas, Jamon, to various designs of Tapas, right here are several of the must-try Spanish dining establishments in Singapore you can head to.

These 15 Spanish dining establishments in Singapore all gained the consent as component of the “Restaurants From Spain” accreditation program by ICEX Spain.

All these dining establishments that have the “Restaurants From Spain” certification share a genuine piece of Spanish gastronomy based upon real origins, active ingredients, dishes as well as high quality.

Take A Look At these 15 Spanish Dining Establishments in Singapore:

UNA at The Alkaff Estate
10 Telok Blangah Environment-friendly, Degree 2, Singapore 109178
Tel: +65 8126 8844
Opening Up Hrs: 11:30 am– 2:30 pm (Fri), 6pm– 10:30 pm (Tues– Sunlight), Shut Mon

Searching for a charming Spanish dining establishment location for a special day? Attempt UNA at Degree 2 of The Alkaff Estate, a mix of standard Spanish flavours as well as modern-day, imaginative feelings.

Helmed by Head Cook Tom Kung, UNA’s cutting-edge, modern-day food selection is full of wholesome yet durable flavours from various areas in Spain.

You remain in for a reward with the most effective recipes of Spain prepared making use of modern-day food preparation methods. Savour superb tapas, paellas, smoked fish and shellfish, as well as meat, as well as a lot more.

Do obtain their specialized Paella De Marisco, used short-grained Bomba rice soaked in an abundant, tasty supply.

This home-made supply’s dish is protected by Cook Tom Kung as well as his cooking group. Appreciate this seafood-inspired rice recipe covered with an assortment of fresh shellfishes, mussels, as well as clams.

Tapas Club– Orchard Central
181 Orchard Roadway, Orchard Central # 02-13, Singapore 238896
Tel: +65 6602 8081
Opening Up Hrs: 12pm– 3pm, 5pm– 11pm (Mon– Fri, Eve of PH), 12pm– 11pm (Sat, Sunlight, PH)

Tapas Club– VivoCity
1 Harbourfront Stroll, VivoCity # 01-98/99, Singapore 098585
Tel: +65 6602 8081
Opening Up Hrs: 12pm– 3pm, 5pm– 11pm (Mon– Fri, Eve of PH), 12pm– 11pm (Sat, Sunlight, PH)

Tapas Club– Gem Changi Airport Terminal
78 Airport Terminal Blvd, Gem Changi Airport Terminal # 03-220/221/ 222, Singapore 819666
Tel: +65 6602 8081
Opening Up Hrs: 12pm– 3pm, 5pm– 11pm (Mon– Fri, Eve of PH), 12pm– 11pm (Sat, Sunlight, PH)

Suppress your Spanish yearnings when you head as well as take a trip bent on Tapas Club at Orchard Central, VivoCity or Gem Changi Airport Terminal.

This informal tapas bar as well as resto chain offers genuinely genuine Spanish price.

The food selection is a collection of recipes admiring Spanish customs as well as society, as well as showcases traditional, treasure as well as home-like dishes.

They are standard recipes as well as tiny plates important to Spanish society like Garlic Prawns, Pork Croquette, Spanish Omelette, Fish And Shellfish Paella, Potatoes with Bravas Sauce & & Aloli, as well as a lot more.

Make it an ultimate Spanish tapa as well as order Garlic Prawns. Best as a starter or a sharing plate, as well as virtually tasty at any time of the year.

All the garlicky oil in the shellfishes can be absorbed with the going along with cozy crispy bread.

Do not neglect to match your food with a Spanish a glass of wine of your selection, maybe a Rioja, Ribera de Duero, or a Priorat.

Tapas,24
The Quayside 60 Robertson Quay # 01-04, Singapore 238252
Tel: +65 6513 6810
Opening Up Hrs: 12pm– 12am (Tues– Sunlight), Shut Mon

Tapas,24 is a prize-winning tapas bar helmed by Cook Carles Abellán, as well as among Barcelona’s best eating locations.

The idea started in 2006 pairing staple Spanish recipes with straightforward solution. Ever since, it has actually acquired a complying with from travelers as well as citizens alike.

Tapas,24 at The Quayside is its very first Eastern station, as well as is everything about bringing that trademark Barcelona way of life to Singapore. Solution is enjoyable as well as pleasant to drink that Barcelona spirit.

Collect your close friends as well as buy the Swimsuit Sandwich, a well-liked recipe because it was introduced.

This is a true-blue Barcelona standard so do not miss it. This wacky recipe is called after Swimsuit Opera house where pushed pork as well as cheese sandwiches are offered to late-night concertgoers as well as merrymakers.

At Tapas,24, this sandwich obtains a spoiled upgrade. The toasted pushed sandwich features Iberico pork, thawed buffalo mozzarella, as well as an umami-rich black truffle paste.

While food selection is motivated by the initial idea, the recipes right here are much more on genuine tapas highlighting strong flavours. Social eating is additionally urged in maintaining with the Spanish method of eating.

Pura Brasa
5 Wallich Road # 01-16, Guoco Tower, Singapore 078883
Tel: +65 6386 9678
Opening Up Hrs: 12pm– 11pm (Mon– Sunlight)

Pura Brasa is a Spanish dining establishment chain conceptualised by Josper ®, a worldwide acknowledged brand name of charcoal stoves.

Preference as well as see what Josper ® innovation need to provide thru offerings at this 100-seater Singapore electrical outlet. This is Pura Brasa’s 7th electrical outlet as well as the only abroad station.

Right here’s an optimal location for friends and family to collect in a pleasant, intimate ambience while sharing a special gastronomic experience.

Food selection includes a choice of initial recipes, varying from tapas to hamburgers, salads, fish and shellfish, as well as meat recipes. Every one of which are distinctly prepared making use of Josper ® charcoal stoves.

Very suggested is the 1/4 Spanish Suckling Pig. This meat specialized utilizes a quarter of a whole young pig, baked in a Josper ® charcoal stove in 2 phases.

Initially, it is prepared for 14 hrs at reduced temperature 75 ° C to maintain the meat tender as well as juicy. In the 2nd phase, it is rounded off at a high temperature of 400 ° C to produce a crackling as well as crisp outside. The outcome is an incredible item of meaningful benefits.

Olivia Dining Establishment as well as Lounge
55 Keong Saik Roadway # 01-03 Singapore 089158
Tel: +65 6221 0522
Opening Up Hrs: 12pm– 2pm, 6pm– 10:30 pm (Tues– Thurs), 12pm– 2:30 pm, 6pm– 10:30 (Fri– Sunlight), Shut Mon

Discover boosted Barcelona homestyle food preparation at Olivia Dining establishment & & Lounge, helmed by cook as well as co-owner Alain Devahive.

Cook Alain’s greater than a years of knowledge in Michelin starred dining establishments, consisting of El Bulli, is the structure for this curated food selection.

His desire for high quality as well as flexible active ingredients enables him to produce diverse flavours motivated by the varied city of Barcelona.

Attempt your house unique Lobster Avocado Roll with Salmon Roe as well as Relish, a nod to Japanese food with tips of Spanish impacts. Tender lobster meat is integrated with luscious avocado pieces as well as covered with salmon roe as well as delicacy.

Generally Mediterranean in flavour, the recipe’s sauce is a blend of Japanese as well as Barcelona aspects. On the whole, it lugs an equilibrium of quality, structure, as well as flavours.

The Following Door Spanish Coffee Shop
699 East Shore Roadway, Singapore 459061
Tel: +65 9006 0526
Opening Up Hrs: 5pm– 11pm (Mon– Thurs), 12pm– 11:30 pm (Fri– Sat), 12pm– 11pm (Sunlight, PH)

Take pleasure in a piece of Spain in the East of Singapore at The Next-Door Spanish Coffee Shop.

Though miles far from Spain, it is a best location to relax as well as kick back while indulging in standard tapas as well as paella over Spanish sangria as well as Flamenco songs.

Many thanks to the imagine 2 close friends to bring Spain to Singapore, Following Door Spanish coffee shop was birthed as well as ended up being an online entrance to the Iberian Peninsula.

Do not miss their variation of the Paella Negra. This performance of paella rice is prepared as well as soaked in a flavorful fish and shellfish brew, together with squid ink.

The prepared smudged rice is offered covered with smoked squids swabbed with pureed parsley sauce as well as garlic picada. To make it also creamier, it additionally features aioli, as normal in Spain.

This specialized is tailored, to permit added time when you obtain one.

KULTO
87 Amoy Road, Singapore 069906
Tel: +65 96205626
Opening Up Hrs: 12pm– 2:30 pm, 5:30 pm– 10:30 pm (Mon– Sat), Shut Sunlight

Design as well as gastronomy integrate at KULTO, a perfectly brought back eating area including a renowned Spanish layout.

The framework is lined with wood shutters, a preferred attribute of Madrid as well as Barcelona homes. In addition to neutral colours, tidy lines as well as timber accents, these wood shutters include a special character to the location.

An open kitchen area acts as phase for cooks to display their cooking abilities, while restaurants please their food craving for communication.

Head Cook José Alonso, that comes from Rioja, Spain, heads KULTO’s kitchen area brigade. His combines high quality seasonal fruit and vegetables with his society as well as heritage to produce standard yet interesting offerings.

Do not miss this performance of Chorizo with Confit Potato as well as Soft Eggs. This is among KULTO’s preferred tapa made with portions of abundant, umami smoked Iberico chorizo threw with confit potato as well as ultra-soft poached eggs. Offered with a side of soft, crisp bread.

Dining Establishment Gaig
16 Stanley Road, Singapore 068735
Tel: +65 6221 2134
Opening Up Hrs: 12pm– 2pm, 6pm– 10pm (Mon– Sat), Shut Sunlight

What makes Dining establishment Gaig Singapore unique is that it is the very first global station of the Michelin-starred dining establishment in Barcelona by Cook Carles Gaig.

As well as when it concerns Catalan food, Cook Carles Gaig is a well-known as well as distinguished number.

Experience what eating in a Catalan house seem like, consisting of that cozy feel as well as wholehearted friendliness the Gaig household is popular for.

Placed at the energised area of Telok Ayer, Dining establishment Gaig is house to a respected selection of paellas, keys as well as tapas, as well as a cannelloni dish that dates from 1869.

Allow Cook Marti transfer your back in time with his very own spin on standard dishes, some as old as 150 years. His modern food preparation approaches put on great active ingredients produce recipes as vibrant as the Catalan spirit.

You reached attempt Gaig’s Standard Cannelloni; a trademark recipe made from a 150-year-old dish.

A soothing recipe made with baked meat covered in white cannelloni sheets, commonly offered in Barcelona throughout Xmas. Gaig’s performance– offered throughout the year– includes a mouth-watering as well as abundant truffle lotion sauce.

FOC Dining Establishment
40 Hong Kong Road, Singapore 059679
Tel: +65 6100 4040
Opening Up Hrs: 12pm– 12am (Tues– Sat), 6pm– 12am (Sunlight), Shut Mon

FOC is a lively Spanish resto offering Great Enjoyable Food (as well as beverages) from Barcelona at the heart of Singapore. Submerse on your own in a buzzy yet easygoing ambience drinking the spirit of Barcelona.

In Catalan, FOC indicates “fire”– such a proper name for a place teeming with enjoyable as well as power.

Lagranja, a popular Barcelona-based layout company, created the78-seater FOC situated in a reconditioned store residence. The idea consists of an open kitchen area, enabling visitors to engage as well as view with cooks as well as mixologists at work.

Michelin-Starred Cook Nandu Jubany as well as Cook Juanjo Carrillo dispense spirited modern developments, together with high quality Spanish standard tapas.

Do attempt their Smoked Cantabrico Anchovies on Charcoal Brioche with Salted Sugar Butter.

Sink your teeth in a crisp home-made Charcoal Brioche bar covered with smoked anchovies from the Cantabrian Sea as well as lush blobs of Salty Sugar Butter.

The salted, wonderful, as well as smoked flavours are healthy, as the appearances include a wonderful mouthfeel.

FOC Sentosa
110 Tanjong Coastline Stroll, Sentosa Singapore 098943
Tel: +65 6100 1102
Opening Hrs: 11:30 am– 11pm (Joined– Sunlight), Shut Mon, Tues

Required a dosage of beachside living? FOC Sentosa concerns the rescue. This Mediterranean Dining Establishment as well as Coastline Club is motivated by Barcelona’s world-famous coastline society.

This amazing two-storey location exhibits an innovative yet easygoing setting, excellent for a day or evening of trendy enjoyable.

Witness just how FOC Sentosa changes from a peaceful early morning hideaway to a stunning Mediterranean lunch place, completely to a lively evening life.

Treat on your own to an assortment of Mediterranean price, large-format smoked meats as well as fish and shellfish, sunny drinks, as well as obviously Paellas!

Very suggested is the Poultry & & Scampi Paella with French Poultry Upper Leg & & Scampi. Obtain the most effective of both globes as the flavours of poultry as well as shrimps integrate in one recipe.

This paella consists of a tender, delicious portions of French poultry upper leg as well as fresh juicy scampi. Offered in 2 dimensions for 2 or 4 restaurants to share.

Esquina
16 Jiak Chuan Roadway, Singapore 089267
Tel: +65 6222 1616
Opening Up Hrs: 12pm– 2:30 pm (Tues– Sat), 6pm– 10:30 pm (Tues– Thurs), 6pm– 11pm (Fri– Sat), Shut Mon, Sunlight

Esquina is a modern dining establishment being experts in Catalan as well as spanish flavours. You can locate Esquina (which indicates “the edge” in Spanish) at the edge of Jiak Chuan Road.

The two-storey dining establishment provides 2 distinct experiences. A public as well as open-kitchen seats are crucial functions at the humming, lively first stage. The 2nd flooring is much more improved with its intimate setup created for exclusive eating.

On the whole, Esquina integrates rustic, commercial as well as modern-day aspects in its setting. Heading the kitchen area group is Barcelona-born Head Cook Carlos Montobbio.

Do not miss out on among his trademark recipes, Sea Urchin as well as Lobster Paella.

This renowned Spanish rice recipe is prepared with “Bomba” rice imbued as well as prepared with lobster as well as snapper brew. It is blended with “soffits” of banana shallots, garlic as well as piquillo pepper from Spain. Offered covered with Sea Urchin tongues from Japan, saffron alioli as well as sugar break peas.

Take pleasure in the valued crispy caramelized rice crust at the end of the frying pan ala ” socarrat”

Binomio Spanish Restaurante
20 Craig Roadway, Craig Location # 01-02, Singapore 089692
Tel: +65 9758 6471
Opening Up Hrs: 12pm– 1:45 pm, 5:30 pm– 10pm (Mon– Fri), 5:30 pm– 10pm (Sat), Shut Sunlight

Helmed by Exec Cook Gonzalo Landin, Binomio is house to genuine Spanish food. It excellent sets an informal Tapas Bar as well as a Great Eating location.

Food selection is vibrant as well as seasonal, providing you a mix of preferred Spanish recipes as well as Cook Gonzalo’s individual developments offered with a spin.

Depending Upon what remains in period, food selection modifications a minimum of 4 times a year to give selection. And also, there are day-to-day specials for tapas based upon fresh fruit and vegetables offered for that day.

Must-try is the Seared Foie Gras as well as Scallops, reduced right into dices as well as gently smoked offered atop house-made brioche.

The splendor is cancelled with a drizzle of sherry vinegar polish as well as vanilla-infused parsnip puree. An ambrosial starter garnished with lemon balm as well as edible blossoms.

Asador
51 Joo Chiat Location, Singapore 427775
Tel: +65 9836 1792
Opening Up Hrs: 5:30 pm– 12am (Mon– Thurs), 12pm– 2pm, 5:30 pm– 12am (Fri– Sunlight)

When in Joo Chiat, go out to Asador to experience a real Spanish cooking experience.

Motivated by standard Spanish food as well as food preparation methods, Asador includes a Basque-style grill as well as high-heat Castilian stove to prepare its recipes. You obtain a multi-sensory interaction as they prepare their selection of tapas, fish and shellfish specials, pork as well as poultry meals, as well as a lot more.

If you enjoy alcoholic drinks, they just recently opened up mixed drink bar 60ml by Asador, motivated by post-Prohibition age.

Advised recipe at Asador is the Anchoas ($ 10, 2 items) including costs 00 anchovies on salute. These excellent quality 00 anchovies are bigger than standard anchovies as well as imported from Santoña right into Singapore solely for Asador.

These delicious specials are loaded over house-made smoked butter as well as laid on a gold toasted focaccia. An appetising flavour mix that leaves you desiring much more.

ICEX’s Dining establishments From Spain Qualification
The dining establishments are chosen based upon the requirements that they contend the very least someone that can talk to customers in Spanish as well as that can describe the idea behind the dining establishment.

Its food selection needs to provide a 60% control of Spanish recipes as well as dishes while lugging PDO/ PGI foods from Spain as well as are helmed by a cook that is certified to prepare Spanish recipes as well as dishes.

Lastly, they require to have interaction media systems that reveal the Spanish identification of the dining establishment.

Singapore is the very first in Asia where Spain introduced the accreditation program in 2021. This year notes the 2nd year operating of the practise.

For even more details, check out http://foodswinesfromspain.com/rfs-certification