The calming Oriental noodles recipe of Jajangmyeon 자장면 surrounded in mouth-watering black bean sauce has actually acquired an unique location in lots of K-food enthusiasts’ hearts in Singapore.
A significant component mosts likely to the K-drama impact.
A lot to make sure that we are seeing much more Korean-Chinese food specialized dining establishments, from O.BBa Jjajang (currently with Express electrical outlet), MukJja (Novena), Noodle Celebrity K (Tanjong Pagar), Hwang Sil (Maxwell), to Dong Fang Hong Dining Establishment (Telok Ayer).
It is not unusual to see Go! K-BBQ understood for its Oriental barbeque with aged meats open up a sister-restaurant GO K Jjajang at Amoy Road.
( The dining establishments perhaps had a rebranding workout as well as currently detects a modern dark environment-friendly logo design with even more constant social media sites posts.)
Oriental– Chinese food is qualified by a triad of essential recipes– Jajangmyeon, Jjamppong, as well as Tangsuyuk, as well as it is anticipated to locate these main recipes right here.
I intended to get the established with all 3 recipes ($ 50), yet the offered pointed out ” just offered lunch” A pity.
The food selection at GO K Jjajang is all of a sudden comprehensive, as well as you might simply see this the Oriental variation of zi char— put simply.
There are groups of deep-fried rice, noodles, Joongha Saeu (fried shrimp), Tangsuyuk (sour as well as wonderful pork), deep-fried hen, sides as well as soups.
You can also locate Oriental variations of Mapo Tofu ($ 20), Steamed Pork Tummy with Soy Sauce, Spicy Garlic Sugary Food as well as Sour Pork ($ 33), Fried Shrimp with Lotion Sauce ($ 42), Fried Rice with Beef ($ 14), Fried Dumpling with Pork ($ 10), to Chinese Blossom Bun ($ 4).
Rates appear to be tad greater than the ordinary Korean-Chinese dining establishment in Singapore.
I went directly for the celebrity recipe of G K Jjajang Myeon ($ 14), as well as they do use a zesty variation.
Having actually attempted most, otherwise all the popular Jajangmyeon in Singapore, I would most likely place this someplace in the center.
I appreciated it for its sesame oil scent, as well as the noodles had a savory crunchy bite, though the sauce did not have for that X-factor zest, as well as was can be much more symmetrical to the noodles. (The air conditioning was extremely chilly in the dining establishment, as well as the dish promptly transformed warm.)
When It Comes To the Go K Tangsuyuk ($ 28), restaurants can select for the sauce to be put over, or utilized as a dip.
The sauce had a fascinating vinegary sourness, not also abundant or wonderful. As well as while the pork hurt, the external batter can be crispier. Once more, I wanted the pork items as well as sauce was hotter.
There is a large adequate arsenal of Korean-Chinese recipes offered right here as well as not offered somewhere else, as well as I would certainly be eager for a return browse through to experiment with much more, specifically the Menbocha (deep-fried bread with minced shrimp) as well as Chadol Jjamppong (hot fish and shellfish noodle with beef brisket).
GO K Jjajang
80 Amoy Road, Singapore 069899
Tel: +65 6223 3606
Opening Up Hrs: 11:30 am– 2:30 pm, 5:30 pm– 10pm (Mon– Sunlight)
Various Other Associated Entrances
12 Jajangmyeon In Singapore
O.BBa Jjajang (Tanjong Pagar)
Ajumma’s (Funan)
MukJja (Novena)
Preference of Korea 찐 (T.O.K JJIN) (Amoy Road)
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