Khao Hom by Rung Mom is a genuine Thai dining establishment discovered at the Ang Mo Kio area.
While it is stashed amongst F&B patronize Degree 1 of Djitsun Shopping center, it has actually discovered Thai-food-loving followers looking for a wide variety of tantalising Thai meals.
Excellent information. Its 2nd electrical outlet in the East of Singapore at Katong Square has actually likewise introduced, using a bigger food selection because of the larger kitchen area room.
So, that’s Rung Mom?
Khao Hom began when a Thai woman opened up a restaurant utilizing dishes from “Rung Mom”, her mommy. She is recognized to have actually been a chef because the 1980s in Thailand and also Singapore.
It was her dishes that develop the structure for this Thai specialized location. Fresh components, along with seasonings and also natural herbs imported from Thailand, make meals right here genuinely genuine.
All food things are prepped and also prepared fresh daily without faster ways. The outcome is a flawlessly well balanced, distinctly Thai mix of sour, wonderful, salted, and also spicy flavours.
Behind the kitchen area is Khao Hom’s primary cook that is previously from Banyan Tree Hotel, that chefs up a tornado of Thai meals with his group.
New meals you can anticipate at the Katong Square electrical outlet consist of Shrimp Omelette with Rice, Papaya Salad with Crab & & Fermented Fish Sauce, Corn Salted with Salty Egg, Tiger Shellfish & & Scallop in Thai Chilli Paste, Massaman Beef, Grilled Pork Red Curry with Lychee, Tiger Shellfish Steel Pot Vermicelli and also a lot more.
They likewise dish out budget friendly Weekday Establish Lunches (11am– 3pm) from $11 with a primary, side and also beverage.
Hungry? Right here are a few of the must-try specializeds to delight in at Khao Hom by Rung Mom, Katong Square:
Steamed Fish with Chilli & & Lime Sauce– Pla Neung Ma Currently ($ 30 for tilapia or barramundi, $42 for red snapper)
An entire fresh fish prior to steaming to best inflammation, offered with an appetite-whetting sauce.
The sauce was truly habit forming, made with newly capture lime juice ( ma currently), garlic, and also chili that is vibrant, zesty and also garlicky at the exact same time.
Just fresh fish is utilized right here– you can distinguish the white flesh (as opposed to pink), tender and also soft.
Grilled Pork with Homemade Sauce– Moo Yang ($ 12)
Generally connected with Isan or Northeastern Thai food, this meal includes a pork (” moo”) reduced not also fatty neither also lean, seasoned in a skilled mix of fish, soy, and also various other sauces.
It is seasoned for a minimum of two days to maintain the flavours well-absorbed and also appearance delicious.
The cooking (” yang” suggests smoked in Thai) includes a tasty great smoky fragrance.
Combined with a house-made nam jim jaew (Thai chili dipping sauce), it just ruptures with timeless Thai flavours.
Pork Salad with Garlic & & Lime Dressing– Moo Ma Currently ($ 12)
Sharpen your cravings with a meat-centric Thai salad unifying wonderful, sour, zesty and also mouth-watering flavours in one plate.
Additional slim and also tender pieces of pork are experienced, prior to a fast blanching.
The clothing is a mix of pounded garlic and also chilies, hand sugar, fish sauce, cut cilantro and also lime juice.
Offered layered with pieces of fresh lime and also fresh mint leaves. Appreciate it as a revitalizing appetiser.
Thai Crispy & & Fluffy Omelette– Kai Jeow ($ 8)
A conventional Thai road food made with one of the most standard components: egg and also fish sauce.
High warmth food preparation in a frying pan develops a welcoming fragrance, and also the warm oil supplies wonderfully crisp sides and also outside.
Inside, the fluffiness is pure convenience.
Though scrumptious by itself, you might include $2 for pork, or $4 for shellfish to make your omelette a lot more filling up.
Century Egg with Basil Leaves– Pad Kraphrao Kai Yeow Ma ($ 12)
A zesty Thai stir-fry meal including minced meat threw in warm frying pan with garlic, shallots, chillies.
The meat mix is umami-fied with fish sauce, soy sauce, and also oyster sauce, plus essential active ingredient of kraphrao Thai basil leaves which are deep-fried.
However what makes this meal a lot more unique is the added deep-fried century egg for included structures– claimed to be truly preferred amongst Singaporean restaurants.
Minced Pork in Southern Thai Dry Curry– Khua Kling ($ 12)
Khua Kling is just one of one of the most popular southerly Thai meals, of stir-fry diced pork with Southern Thai-style curry paste.
Allow the web server understand if you desire the spiciness to be genuine Thai-style, like what I did.
While I assumed the spiciness was still workable on the initial mouthful, the chilli kick truly strikes in later on. Best to match this with some rice.
Tom Yum with Fish And Shellfish– Tom Yum Talay ($ 12)
This legendary, mother-of-Thai-soups, Tom Yum is a durable mix of wonderful, spicy, and also sour flavours.
This variation is made with fish and shellfish ( talay) and also improved with coconut milk, fish sauce, soy sauce and also aromatic natural herbs and also seasonings.
If you favor simply shellfishes as opposed to blended fish and shellfish, include $2 for routine or $5 for huge shellfishes.
Tiger Shellfish Steel Pot Vermicelli– Goong Ob Woon Sen ($ 22)
Among my preferred meals right here, do not miss out on the vermicelli dish Goong Ob Woon Sen made with glass noodles.
Enhancing these smooth hairs which are braised in this unique savoury sauce are huge, succulent Tiger Prawns.
A mix of natural herbs and also aromatics like coriander, basil and also chilies power up this meal.
Offered in a steel pot which maintains the components cozy, I liked it when the vermicelli taken in the appetising sauce.
Crab Meat Dry Pasta– Bachelor’s Degree Mee Pu ($ 10)
I enjoy my Thai-style Bachelor’s Degree Mee noodles, and also as opposed to the normal bbq pork pieces, they utilized portions of wonderful crab meat to match the remainder of the noodles.
As Necessary, this is made from a secret dish from the cook that was formerly wad formerly from Banyan Tree Hotel.
This design of noodles do not integrate a great deal of dressings like others do, yet offer it an excellent throw and also you would certainly discover that it is not as easy as it appears– particularly with the minor wonderful sauce and also fragrance of pork lard.
Red Ruby– Bathtub Tim Krop ($ 6, include coconut gelato for $2)
A prominent Thai treat that is aesthetically luring. These red rubies are portions of water chestnuts covered with pudding flour, making them chewy crispy and also outdoors within.
Wonderful and also rejuvenating, the gems are offered in sweetened coconut milk and also ice. Leading up $2 for coconut gelato for a creamier take.
Khao Hom by Rung Mom– Katong Square
Katong Square # 01-05/06/ 07, 88 East Coastline Roadway, Singapore 423371
Tel: +65 8363 4154
Opening Up Hrs: 11am– 2:30 pm, 4:30 pm– 10pm (Mon– Thurs), 11am– 10pm (Fri– Sunlight)
Appointment:
Khao Hom by Rung Mom– Ang Mo Kio
Djitsun Shopping Mall # 01-06, 5 Ang Mo Kio Central 2, Singapore 569663
Tel: +65 8202 2512
Opening Up Hrs: 11am– 2:30 pm, 4:30 pm– 10pm (Mon– Thurs), 11am– 10pm (Fri– Sunlight)
* This entrance is given you in collaboration with Khao Hom by Rung Mom.
